• Single origin specialty coffee from Brazil. Dark roast.
  • Natural fermented process, grown 1200 masl, dark roast
  • Farmer with the coffee cherries at the farm in Brazil
  • Deyvid, the farmer and 2 time cup of excellence award winner
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Saga - Brazilian Single Origin Dark Roast

Saga - Brazilian Single Origin Dark Roast

Chocolate

Dark Roast

$20.00 CAD
$20.00 CAD
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Roast: Dark

Origin: Brazil - Cerrado Mineiro

Elevation: 1200 masl

Process: Natural Fermented

Cupping notes: chocolate and caramel, balanced sweetness, and a clean body

Producer information: Deyvid Leandro, Esperança Farm

Weight: 340 gms

Savor the rich flavors of Caramelo, a specialty coffee from the heart of Brazil's renowned Cerrado Mineiro region. This Red Catuai variety delights with notes of chocolate and caramel, a balanced sweetness, and a clean, smooth body. Grown at an altitude of 1,200 meters on Esperança Farm, Caramelo reflects the dedication of grower Deyvid Leandro, whose expertise and innovative approach to post-harvest processes ensure exceptional quality. Undergoing a natural fermentation process, this coffee scores an impressive 85/86 points. Whether you enjoy it as an espresso or a pour-over, Caramelo promises an extraordinary coffee experience for those seeking depth and refinement in every cup.

Roast date: Sep 2nd, 2025

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Deyvid Leandro

Located in the heart of the Cerrado Mineiro Region, Esperança Farm boasts a rich history and unwavering commitment to excellence in coffee cultivation.

Acquired by Jose Maria and his brother in the 90's, the farm became a cornerstone of coffee cultivation in the region, establishing a lasting legacy.

In 2021, under the stewardship of Deyvid, Jose Maria's grandson, Fazenda Esperança underwent a transformative shift, propelling it to new heights of success.

Deyvid's journey in the coffee industry began with hands-on experience alongside his grandfather at the age of 10. After two years of working in the fields and patios, he started working in the warehouse and learning about tasting and cupping.

Deyvid Leandro